Its Theme Exhibition


Follow us

  • Wechat QR code

  • Weibo QR code

  • Hosted By
    China Entry & Exit Inspection and Quarantine Association
    ShangHai Restaurant and Cooking Industry Association
    Organized by
    Shanghai Golden Commercial Exhibition Co., Ltd.
    Contact Us

    Tel
    (86-21)6439-6190

    E-mail
    info@goldenexpo.com.cn


    Partners
    • 41
    • 40
    • 39
    • 38
    • 37
    • 36
    • 35
    • 34
    • 33
    • 32
    • 31
    • 30
    • 29
    • 28
    • 27
    • 26
    • 25
    • 24
    • 23
    • 22

    Your present position:Home > Exhibition > Introduction

    Introduction

    China Catering 2020
    And The 6th Shanghai International New Catering Ingredients Exhibition
     
    Date:May 7-9, 2020
    Venue: National Exhibition and Convention Center-Hongqiao·Shanghai
     
    关于CIE CHINA
    China Catering Industry Expo (CIE CHINA) is the first professional exhibition to put forward the concept of catering industry since the New China is founded. It’s a procurement event only focusing on the whole food chain of catering industry in China at the present. The exhibition is based on the development status of China's catering industry and the necessity of industrial development of catering to break the consumption habits of traditional food industry and establish the leading position of catering industry, which was founded by Golden Commercial (GOLDENEXPO), a well-known exhibition organization. At the same time, the exhibition takes “Focus on the future development of China's catering industry”as its theme through the interaction and penetration of different exhibits to promote the whole food chain of catering industry. The exhibits cover six major sectors of the catering industry, including new food materials and condiment, central kitchen and integration, food packaging technology and materials, refrigeration and cold chain logistics, new catering retail and restaurant chain alliance. CIE CHINA will rely on Shanghai's unique geographical advantages and huge market demand and create an Asia Pacific top influential procurement event of catering industry.
     
    New Opportunity
    Shanghai International New Catering Ingredients Exhibition(SCIE) is an important part of CIE CHINA. It shoulder the key link of food health, safety, standardization of catering industry. In order to provide a platform to propagate,display and investment for domestic and foreign enterprises in the field of catering, Golden Commercial (GOLDENEXPO),the organizer of the exhibition will still make full use of the CIE CHINA as a platform to promote the development of China's new catering ingredients industry. Therefore, “China Catering Expo 2020 and The 6th Shanghai International New Catering Ingredients Exhibition” still will be hold on May 07-09, 2020 at Shanghai National Convention and Exhibition Center. At that time, there will be tens of thousands of hotel catering institutions, chain enterprises, shopping mall, e-commerce trading platforms, urban distribution, fresh logistics, parks and other sectors in the industry come to attend the show through the face-to-face communication in the exhibition to enhance the friendship between the supply and demand sides, to
    promote the win-win cooperation between the two sides.
     
    Concurrent Event
    Along with exhibition, the concurrent events include:Trade-Import Food Policy and Laws & Regulations Exchange,China-France Beef Trade Communion,China-Australia Livestock Trade and Law & Regulation Meeting,China-Spain Beef and Mutton Technology Trade Exchange,China Import Food Tasting Meeting,International Cross-Border Electric Business Summit,One-on-One Buyer Meeting,Central Kitchen Innovation Forum,Catering Innovation Forum & Awards Meeting,Excellent Chef Culinary Creative Championship,China Hotpot Industry Development Conference,China Edible Fungus Catering Innovation Forum,ect.
     
    Major Exhibits
    ·Meat ingredients: frozen / chilled meat, meat rolls, meatballs, ham, sausages, prepared foods and ready meal products.
    ·Aquatic seafood: seafood frozen products, dried products, live products, aquatic food and deep processed products.
    ·Poultry food: frozen poultry, split poultry, poultry meat prepared food, poultry meat deep processed food , egg ,etc.
    ·Vegetable fungi: quick-frozen vegetables, conditioning dishes, soy sauce pickles, pickled cabbage, vegetable products and various edible mushroom food and so on.
    ·Instant food: instant rice, instant soup, instant fast food, instant porridge, retort pouch and other instant food.
    ·Other ingredients: soy products, flour products, cereal products, wild venison and a variety of new organic ingredients.
    ·Food seasoning: edible oil, MSG, chicken essence, soy sauce, vinegar, sauce, soup, hotpot seasoning, etc.
    ·Related equipment: ingredients processing equipment, sterilization equipment, packaging materials and equipment, warehousing and cold chain logistics equipment, kitchen equipment and technology, kitchen waste treatment, food safety and inspection, etc.
    ·Industry related: restaurant chain franchise, research and development and training and management, information technology, etc.
     
    Target Audience
    • Relevant organizations and associations of various countries, institutions in China, trade institutions, international buyers China purchasing office,international trade institutions, etc.
    • Organizations, enterprises and institutions of catering industry, manufacturers, importers, distributors, traders, retailers, experts and scholars and related media and other professionals of catering ingredients supply.
    • Catering enterprise executives of catering enterprises, catering chain enterprises, restaurants, coffee shops, schools, troops, hospitals, airlines,cruise ships, trains and other fields.
    • Manufacturers, distributors, agents and wholesalers of catering ingredients, kitchen equipment, food processing industry.
    • Manufacturers, importers, traders, agents, distributors and online retailers, shopping malls, supermarkets and specialty stores, consumers and other stakeholders of food ingredients industry.
    • Investors and franchisees of hotel and catering, financial institutions, developers of commercial real estate, owners, property management companies, hotel operators, training institutions, design firms, manufacturers and distributors of supplies, etc.
    • E-commerce industry: designers and technicians of catering, buyers of such sites, etc.
     
    Secure your booths now
    Book a booth now on CIE CHINA 2020 .The best positions are available for you to show your company's profile to the world. Keeping ahead of your rivals; expanding your unlimited business,
     
    To reserve your booth space, or for more information, please e-mail: market@goldenfoodexpo.com.now. Or use the following contact details:
     
    Tel:
    Shanghai (86-21) 6439-6190

     

    

    关于我们  丨  联系我们  丨  招贤纳士  

    Copyright © 2015 Shanghai Golden Commercial Exhibition Co., Ltd. 沪ICP备09024576号
    上海市徐汇区沪闵路8075号606室(201102)(201102) 咨询:021-64396190